Executive Culinary Officer

Company: Anis Cafe and Bistro
Location: Atlanta
Posted on: November 1, 2024

Job Description:

About Anis Cafe and BistroWe are a casual, upscale French bistro in Buckhead seeking an experienced sous chef. Our fast-paced environment requires quick and hard-working employees. Prior experience is encouraged.Key Responsibilities

Manage kitchen operations
Lead a team of culinary professionals
Develop and implement menusWhat We Offer
- Competitive salary range: $60-80K
- Flexible schedule with weekend and holiday availabilityHow to ApplyPlease submit your resume and qualifications via email. We will contact you to schedule an interview.

Keywords: Anis Cafe and Bistro, Chattanooga , Executive Culinary Officer, Hospitality & Tourism , Atlanta, Tennessee

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