Food Service Supervisor
Company: Shake Shack
Location: Atlanta
Posted on: October 30, 2024
Job Description:
Our secret to leading the way in hospitality? We put our people
first!At Shake Shack, our mission is to Stand For Something Good in
all that we do. From our teams to our neighborhoods, we're
committed to always doing the right thing. As one of the
fastest-growing hospitality brands, we're all about crafting
unforgettable experiences for our guests. We offer endless learning
-opportunities -and -the chance to make a lasting impact on our
business, restaurants, and communities. As a member of the
#ShackFam, you'll have access to hands-on mentorship, training, and
growth potential, all in a fun and inclusive environment.Join us
and Be a Part of Something Good.Job Responsibilities
- Manage daily restaurant operations to ensure superior service
and guest satisfaction
- Train team members on all aspects of the Shack operations
- Motivate and manage team members to provide highest level of
hospitality
- Demonstrate leadership with a focus on coaching and achieving
excellence
- Develop and implement plan to promote the brand in the local
community through word-of-mouth and restaurant events
- Ensure compliance with sanitation and safety regulationsJob
Qualifications
- 2-3 years of Restaurant Management experience in a high-volume,
fast-paced restaurant setting
- Working knowledge of restaurant operations, including personnel
management, food planning and preparation, purchasing, sanitation
and health codes, and security
- Must exhibit an aptitude for leading, coaching, and driving
excellence at every level
- Understanding of financial aspects of business operations
- Food handler certification, preferred
- Willingness to work flexible hoursBenefits at Shake Shack:A
work environment where you can come as you are, share your ideas,
have fun, and work collaboratively:
- Weekly Pay and Performance bonuses
- Shake Shack Meal Discounts
- Exclusive corporate discounts for travel, electronics,
wellness, leisure activities and more
- Medical, Dental, and Vision Insurance*
- Employer Paid Life and Disability Insurance*
- 401k Plan with Company Match*
- Paid Time Off*
- Paid Parental Leave*
- Access to Employee Assistance Program on Day 1
- Pre-Tax Commuter and Parking Benefits
- Flexible Spending and Dependent Care Accounts*
- Development and Growth Opportunities*Eligibility criteria
appliesClick the "Apply" button above to apply for this
opening.About UsBeginning as a hot dog cart in New York City's
Madison Square Park, Shake Shack was created by Danny Meyer,
Founder and CEO of Union Square Hospitality Group and best-selling
author of Setting the Table. Shack Fans lined up daily, making the
cart a resounding success, and donating all proceeds back to the
park beautification efforts. - A permanent stand was eventually
built---and the rest is Shack history! With our roots in fine
dining and giving back to the community, we are committed to high
quality food served with a high level of hospitality. Our team
members enjoy a positive work environment that is deeply committed
to the philosophy that we "Stand for Something Good."Shake Shack is
an Equal Opportunity Employer---All qualified applicants will
receive consideration for employment without regard to any
protected characteristic, including race, color, ancestry, national
origin, religion, creed, age, disability (mental and physical),
sex, gender identity, sexual orientation, gender expression,
medical condition, genetic information, marital, military and
veteran status.
Keywords: Shake Shack, Chattanooga , Food Service Supervisor, Hospitality & Tourism , Atlanta, Tennessee
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